The Yountville branch of this French bistro is just as charming, although we had mixed feelings about our experience this time around. Our first introduction to Thomas Keller’s French cuisine was at Bouchon in Las Vegas, where the food was so wonderful that even my French husband was won over. There are no baby-changing facilities on site, but the restrooms are quite roomy if you are ok with changing your child in the stroller or on the floor.Ħ534 Washington Street, Yountville, California 94599 ? If you plan to eat in the garden, there is plenty of space for the kids to roam around, and they might even enjoy exploring the vegetable patches. Orders should be placed online to guarantee your choice of dish, but you can also place your order on-site. The chocolate-chip cookies were pretty fantastic too. The meat was deliciously sweet and tender and we couldn’t stop licking our fingers. As delicious as it was, the BBQ Ribs and Pulled-Pork Sandwiches won the day. Having tried Thomas Keller’s recipe for his famous buttermilk fried chicken from the Ad Hoc cookbook, I couldn’t wait to eat the real thing. On offer are their popular Buttermilk Fried Chicken, BBQ Ribs or Pulled-Pork Sandwiches, each accompanied with two sides of your choice. ? Baby-changing facilities are available in the bathroom.Ħ476 Washington Street, Yountville, California 94599Īddendum is a little restaurant tucked away in the garden behind Ad Hoc, and is only open for boxed take-away lunches from Thursday to Saturday. Except we ended up eating the biscuits ourselves and I have been thankful to have already had the Tartine cookbook in my collection to recreate the same biscuits at home. We enjoyed the food so much that we couldn’t resist leaving without buying a Banana Cream Tart to take home to our hosts (it was delightfully sinful and delicious), as well as a few packets of their Chocolate Chip Cookies and Oatmeal Current Cookies to bring back as gifts for our friends. The bakery is always busy but the atmosphere is calm and friendly. We arrived fairly early in the morning and found ourselves starting the day with their popular Morning Bun and a hot coffee, followed by their generously sized hot-pressed sandwiches for an early lunch. Have you travelled to San Francisco and/or the Napa Valley region? What are your favourite places to eat and visit?Ħ00 Guerrero Street San Francisco, California 94110Ī great place to visit for a quick breakfast or a light lunch, especially since this bakery is famous for its breads and pastries. I would travel again to San Francisco in a heartbeat. Located just over an hour’s drive from San Francisco, it is an area rich in gastronomy which any food lover would relish.īut our time in San Francisco was just as memorable, mostly owing to the mild temperatures, the friendly locals, the great café and restaurant culture, and the beautiful local sights. This also gave us the opportunity to spend a few days in Sonoma and the Napa Valley, one of the most beautiful wine regions I have ever visited. Having been a long-time fan of Thomas Keller and his establishments in New York and Las Vegas, this trip turned out to be a mini pilgrimage to Yountville, with the highlight of the trip being dinner at The French Laundry (see my review below). But upon hearing that some of our friends will be visiting this beautiful part of the west coast of the US in the coming weeks, I thought it was time to hit the “publish” button. This post on San Francisco and the Napa Valley has been long overdue it was typed up and ready to be published over a year ago, but the arrival of our girl in the interim meant that scrolling through the 1000+ photos from our trip seemed like an unachievable task.
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